Starbucks Vanilla Iced Coffee Review

Other than the different calorie counter and top shrink wrapped label, this bottle is boringly identical to the past plain variety. The off-white is appropriate for the flavor, but does not have enough of its own personality on the shelf.

Bland coffee taste bodes unexceptionally to strong yet tasteless notes of vanilla; sweet but not enough to hide the bean's alcohol touch. Two percent milk creams unimpressively, a watery body that finishes weakly and without satisfaction. The decoction's flavor lacks subtly and nuance of a good brew, shallow and resembles "coffee flavoring" rather than simply "coffee." You drink dispassionately, but fortunately sips are more of gulps; the glass was emptied before I even knew what happened (although I probably subconsciously poured it down the sink).

Each glass bottle contains: coffee, reduced fat milk, sugar, flavor, pectin, and ascorbic acid. The coffee lacks the punch of your morning mug full, a pathetic demitasse that resembles gas station iced coffee; overall, not just in strength.

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